The effect of different hydration media on magnesia

Abstract This paper discusses the rate of hydration magnesia (CCM1 and CCM2) during formation magnesium hydroxide with acetate distilled water. The influence reactivity two types caustic calcined were studied by thermogravimetric analysis, differential scanning calorimetry, mass spectrometry, particle size detection pH. Also, both citric acid acetic test done to measure oxide powder. results indicate that oxides in system are vigorously exothermic compared water system. study shows mechanistically enhanced degree due presence ions Mg 2+ when it Mathematical models confirm findings.